The Envelope Punch Board is the most awesome tool ever! You can find it HERE.
Recipe
Stamp Set: Halloween Hello
Paper: WItches’ Brew, Silver Glitter Paper
Ink: Basic Black
Accessories: Pumpkin Pie Chevron Ribbon, Scallop Circle Punch, 1 3/8″ Circle Punch, Basic Rhinestones, Black Crochet Thread (non Stampin’ Up), 1/16″ Hole Punch
Hi Lisa, I used a piece of DSP that was 5 1/2 x 8 1/2″. Score it in half like you would a normal card. Then use the envelope punch right on the edge ,then move it over 3″. There’s a great video on Patti Bennett’s blog, too!
Thank you so much I did look up the video. This is such a great card I had to know how to do it!
What are the details like what size did you cut the paper? What measurement did you use to punch for the tags?